Deforestation in Madagascar(MADAGAS)

An Analysis

Case Number: 375

Case Mnemonic: MADAGAS

Case Name: Deforestation in Madagascar

A. IDENTIFICATION

1. The Issue

The main historical problem with international trade has been the correlated destruction of the environment. This is especially true when it comes to the issue of deforestation. In Madagascar, people have been cutting down the forests for decades. Throughout the past century, much of the rainforests of Madagascar have disappeared. People have begun moving out of the cities, industries have started to expand, and the use of land for farming (particularly coffee) has dramatically increased. All of these phenomenon have led to the destruction of the forest of Madagascar. This has become a major issue, not only because of the value that the forest have on the living environment on earth, but also because of Madagascar's unusual and rare species. Biologically, Madagascar is one of the richest areas on earth. Approximately five percent of the world's species reside in Madagascar, and the island has 8,0000 endemic species of flowering plants alone (New Scientist, 1990). However, this rare jewel of earth is in grave danger. Rapid deforestation, caused predominantly by the large population boom of the developing country, economic downturn, and mass migration to cities, is destroying much of the natural habitat of Madagascar.

2. Description

Since 1896 when Madagascar gain became a French colony, the Malagasy forests have been rapidly depleting. Logging has occurred for shifting cultivation, grazing, fuel wood gathering, logging, economic development, cattle ranching, and mining (Economic Geography, 1993). Prior to 1950 most deforestation that occurred was done by farmers on a very small scale, however, deforestation since 1950 has increased tremendously.

From 1950 to 1985, one half of Madagascar's forests disappeared. In 1985 only 34% of the original forests existing in Madagascar remained. Much of this destruction is for economic reasons; values which many westerners cannot agree. With a per capita national product in 1994 equal to $740.00 and population rate of 3%, the island nation is left as one of the poorest nations in the world.

Unfortunately, due to the hardship in Madagascar, citizens often resort to exploitation of their natural resources to find income. The people of Madagascar are attempting to survive and conservation of biological diversity is not a priority. In addition, corporations have significant influence in dealing with the problem of deforestation because the government of Madagascar wants their investment. Due to the extreme debt incurred by the Malagasy government, the country is exploiting its wood resources to pay off money owed to northern countries.

Traditionally, countries of the global south have lived harmoniously with their environment, exploiting their resources, specifically their forests, only on a small sustainable scale. However, due to extreme debt and the influence of western businesses in Madagascar, some of the world's most valuable and yet unknown resources are endangered.

Madagascar, located approximately 400 km east of Africa is the world's fourth largest island. Because of its isolation it is occupied by some of the most unusual and rare species of plants and animals on earth. However, many plants and animal species are severely endangered due to the deforestation. With a current population near 14 million and growing at roughly 3% yearly combined with a per capita income of $230 per year, the major threats to the remaining forest are driven by subsistence needs and cutting for fuel. The tropical rain forest of Madagascar before human colonization are thought to have covered much of the eastern coastal plains and the eastern escarpment of the central plateau that runs alone most of the 1600 km length of the island. Estimates of the extent of the remaining eastern rain forests have ranged from 2.5 to 6.9 million ha (100ha=1km). In addition, approximately 165,000ha of forest are estimated to have been cleared per year (Science, 1990).

In order to understand the complex nature of the problem in Madagascar one must look to the development of this deforestation beginning in 1896. After France annexes Madagascar as a colony, many people fled to the forests and survived for years as shifting cultivators. Irrigated, marsh, and rainfed rice fields were devastated and abandoned. From the beginning of colonial rule, the people of Madagascar faced severe shortages of rice. Meanwhile, the state was eager to increase revenues and export to France and elsewhere in Europe and Africa.

From the outset, the colony's agricultural production was geared primarily for export. Coffee, rice and beef were of particular importance. The Central Highlands became the primary irrigated rice growing region for both subsistence and export. Ylang Ylang flowers, cloves, vanilla, and sugar cane were cultivated in the north; cattle, rice, and maize were major crops in the west. Coffee, which remains the island's major export crop, was planted on the east coast, the island region with the largest remaining forest cover (Economic Geography, 1993). According to Temple, the soil erosion rates on coffee plots are nearly double those of subsistence plots, because broad expanses of bare soil under the coffee bushes are particularly vulnerable to violent storms during the rainy season. In additions, Madagascar's emphasis on export production led to a pattern of uneven economic development and regional fragmentation which created increasing production pressures and demands upon environmental resources. Due to its labor demands and attractive producer prices, coffee cultivation increased in popularity among European settlers and Malagasy farmers.

Deforestation in Madagascar is directly related to the introduction of coffee cash cropping. As the most fertile areas were devoted to export crop production, cultivators cleared forested slopes for subsistence.

Coffee production is not the only human activity responsible for the deforestation. Burning, grazing, fuel wood gathering, logging, and economic development projects, cattle ranching, and mining are also responsible. The creation of forest concessions and destructive logging practices substantially contributed to deforestation in Madagascar during the 1920's (Economic Geography, 1993).

In 1921, the colonial state opened the island's forest to concessionary claims for exploitation. In its 1922 annual report, the colonial Forest Service objected to the state's action, claiming that owners of the concessions "mined" forest resources for short term gain. This had meant the pillage and destruction of some of the most beautiful and most accessible forests on the island as the search precious woods such as ebony and rosewood intensified. Other forest products such as raffia, beeswax, honey, lichens, and camphor were gathered for export (Economic Geography, 1993).

The Forest Service was unable to regulate resource extraction due to shortages in staff and capital, as well as lack of political will. Infractions such as clearcuts and the burning of forests were often overlooked by forestry personnel, because of favors they received form the concession owners while they were touring the districts. According to Hornac, roughly 70 percent of the primary forest was destroyed in the 30 years between 1895 and 1925. (Hornac, 1943).

Gathering forest products, logging, burning, grazing, shifting cultivation, and export crop production all contributed to deforestation. These activities existed before the colonial period but expanded after 1896 due to increasing external and internal demands for forest products, rice, beef, and expanding coffee cultivation (Economic Geography, 1993) Coffee still remains a major revenue source for the state. In the 1980's for example, coffee comprised 24% of the country's total export earnings (Chapman, 1992).

In addition to crops, the construction of railroads and their operation relied heavily on timber, intensifying the demand for wood. The Forest Service in Madagascar was established to ensure a stable and sufficient supply of wood for railroad operation. The creation of natural reserves was legislated in 1927, and forest reserves were created by law in the early 1930's , but these tangible responses to calls for forest conservation and preservation came too late to preserve more than pieces of the forest ecosystem (Economic Geography, 1993).

In a recent study by Glan Green and Robert Sussman, the two men studied aerial photography and satellite imagery in order to measure the deforestation of the island of Madagascar. The study used aerial photography from 1950 together with the satellite image data from 1972 to 1973 and 1984 to 1985 in order to estimate the area of eastern rain forests of Madagascar and the rate of deforestation over this 35 year period.

The original extent of the eastern rain forests at colonization was 11.2 ha of which 7.6 million ha remained in 1950. By 1985 the eastern rainforests of Madagascar, as determined from Landsat images covered only 3.8 million ha. Thus, in 1985, only 505 of the rainforests that existed in 1950 still remained, 34% of that which originally existed. This yields an average rate of clearance of 111,000 ha (1.5%) per year between 1950 and 1985 (Science, 1990). This study provided an example of how remote sensing data can be used to map and monitor deforestation. Landsat images are already available for most of Earth's tropical forests. Many of the images are nearly two decades old and represent a remarkable but essentially unused database. (Science, 1990).

3. Related Cases

Keyword Cluster

4. Draft Author: Kevin L. Hagan, December, 1996

B. LEGAL CLUSTERS

5. Discourse and Status: DISagree and INPROGress

The nature of deforestation in Madagascar has long been a question of survival. Due to the fact that survival in a basic human instinct, it is hard for the people of the Madagascar or the government of Madagascar to fully appreciate and understand the value of their natural resources. On numerous occasions to speak with someone at the Malagasy Embassy in Washington, the Embassy official stated that the problem was a very complicated one and that it would be difficult to discuss.

However, there has been some movement in the past as well as currently that indicates that the Malagasy government understands the basic value of their forest. The government has established reserves as well as passed legislation stating that organic items can not be removed from Madagascar without permission. In addition, the government has allowed organizations such as the WWF to set up educational and research sites to study the deforestation in Madagascar.

WWF's education activities in Madagascar stretch from a child's first day in school to the training of post graduate researchers. In addition, WWF operated two environmental education centers in Antananarivo and Fianarantsoa. According to Nat Quansah, WWF's Plants officer in Madagascar, "There is an urgent need to study and conserve the island's natural environments, but for that, there needs to be an even larger pool of skilled nationals who understand and care about this unique place." In order to build such a pool, WWF runs a program to train students and researchers, linked to the island's universities and research institutes but supplemented with highly specialized scientist form outside. One subject being studied is the indigenous use of medicinal plants. "There is a wealth of knowledge among local people, " explains Quansah, "but little has been documented, and few plants studied scientifically. This project is providing valuable information, but it also helps train local scientists, and demonstrates to the Malagasy that their environment is well worth saving." (The World Wide Fund For Nature, 1996).

6. Forum and Scope: MADAGASCAR and UNILATeral

7. Decision Breadth: 1 (MADAGASCAR)

8. Legal Standing: LAW and NGO

C. GEOGRAPHIC Clusters

9. Geographic Locations

10. Sub-National Factors: NO

11. Type of Habitat: TROPICAL RAINY FOREST [TROP]

D. TRADE Filters

12. Type of Measure: Regulatory Standard [REGSTD]

By creating laws to protect form deforestation and the implementation of reserves, the Malagasy government has created a standard by which deforestation cannot occur in specific areas.

13. Direct vs. Indirect Impacts: INDirect

14. Relation of Measure to Environmental Impact

15. Trade Product Identification: COFFEE

16. Economic Data

Madagascar has a per capita income of approximately approximately $230 a year and coffee accounts for approximately 24% of Madagascar's total export earnings.

17. Impact of Measure on Trade Competitiveness: MEDIUM

18. Industry Sector: FOOD [FOOD] 19.

19. Exporter and Importer: MADAGASCAR AND FRANCE/USA

E. Environment Clusters

20. Environ Problem Type: Deforestation [DEFOR] and Bio-diversity Loss [BIODIV]

21. Name, Type, and Diversity of Species

Name: Plant and Animal Species Type: Many Diversity: YES

Five percent of the world's species live in Madagascar. In addition, eighty percent of Madagascar's 10,000 plant species are found nowhere else in the world , and Madagascar has five times as many tree species as the whole of North America.

22. Impact and Effect: HIGH and PRODuct

23. Urgency and Lifetime: HIGH and approximately 40 years

According to The World Wide Fund for Nature, at Madagascar's current annual deforestation rate, forests will be depleted in approximately 40 years.

24. Substitutes: CONSERVATION [CONSV]

Rather than deforesting the land to deplete non-renewable resources, groups such as WWF and Conservation International are attempting to educate the Malagasy people about soil erosion prevention, rainforest conservation ,and new farming techniques in order to eliminate the need for continued deforestation.

F. Other Factors

25. Culture: YES

Culture is definitely an issue in deforestation in Madagascar because the Malagasy people have long used the land of the rainforest for subsistence farming, in addition to the recent usage of the land for coffee production. In order to effectively slow deforestation, an effort would need to be made to convince the Malagasy people of better uses of land and more productive farming techniques.

26. Trans-Border: NO

Due to the fact that Madagascar is an island, there are no transnational issues that directly affect this case study on deforestation.

27: Rights: NO

28. Relevant Literature

Chapman, M. "In Africa South of the Sahara." Economy. 1993. p.500-504.

Chown, Marcus. "Satellite Monitors Madagascar's Shrinking Rainforest." New Scientist. 19 May 1990. v126n1717. p.32.

"Deforestation Case Study: Madagascar". http://www.sprl.umich.edu/GCL/forestlab.html

Green and Sussman. "Deforestation History of the Eastern Rain Forests of Madagascar from Satellite Images." Science. v248 n4952. 13 April 1990. p.212-215.

Hornac, J. Le déboisement et la politique forestiére à Madagascar." Mémoire de Stage. Mémoires de l'Ecole Coloniale ENFOM. Archives D'Outre Mer, Aix-en-Provence. Archives Nationales de France.

"Introducing Environmental Awareness in Madagascar." The World Wide Fund for Nature. 1996. http://www.panda.org

Jarosz, Lucy. "Defining and Explaining Tropical Deforestation: Shifting Cultivation and Population Growth In Colonial Madagascar." Economic Geography. October 1993. v69n4. p. 366-379.

"Madagascar: General Information." Malagasy Midnight Press. 12 June 1996. http://ourworld.compuserve.com/homepages/tnc/

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December 19, 1996