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Agriculture is one
of the most traded commodities but also some of the oldest. There
have long been issues in this trade and these issues have multiplied
under trade agreements such as NAFTA. Three agricultural trade
issues between the United States and Mexico illustrate the new
gamut of problems: corn, avocados and mesquite wood. Many of them
endure up to today. The guest is David Ervin, the Director of
Policy Studies Program at the Henry A. Wallace Institute who discusses
some of the key issues under discussion in trade talks aimed at
agriculture. The case looks at the issues of corn and its importance
in ecological and trade terms, especially with respect to the
modification of its genes.
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